Our well-designed hygiene zoning program, with four hygiene zones, make sure that the product is protected throughout the entire production process.
Unclassified - green (administration, staff facilities and visitor walkways):
No hygiene barriers, temperature control or dressing requirements.
Zone 0 - light green/ turquoise (Locker room, cartoning/palletizing, warehouse)
Limited hygiene demands, restricted access, no temperature control, change to working clothes.
Zone 1 - yellow (Production area with handling of empty packaging and raw material in unopened packaging)
Medio hygiene demands, controlled access, 1-2 air shifts an hour, max 60 % RH,
20-25 ° C, access through one sluice, white clothes.
Zone 2 - red (Production area with handling of raw material in open system)
High hygiene demands, controlled access, 12 air shifts an hour, emptying station: Max 35% RH,
20-25 ° C, Filling line: Max 50% RH, 20-25 ° C, access through two sluices, white clothes plus coverall.
Sluices - purple (all transitions from zone 0 <>1 <> 2)